CAN FAINT DOT COM…

Of course there’s none other better place than Malaysia when it comes about tantalizing and mouth-watering food. You kidding me? Malaysia’s like a food paradise, twenty four seven.

But weird enough, if you are to ask me what i miss about Singapore most, i would answer you quite non chalantly that it’s the Singapore Old Chang Kee’s Curry Puff and Fried Squids stick that i desperately covet for. Credits all to PAT.

This is the Old Chang Kee at Orchard Road near the place where we lived during the trip. I dragged Pat along early in the morning just to have it.

This is really good…

I shall go back there again for the curry puff, but then again…

“Eh, we have Old Chang Kee in One Utama lah!”, Pat chipped in.

Oh shaddap lah, i want the Singapore Old Chang Kee! URGH!

NOTE: Thanks PAT bro for taking the pics.

HECK!!!

I’m slithering… BACKWARD!!! It looks as if i’m very busy but actually i’m not, and at the end of the night… nothing came out. I’m about to lost my commitment of updating frequently and i thence slap myself for that. Before you peeps are going to throw rotten eggs and tomatos at me. Here’s a short one for you…

Just to keep your mouth shut. LOL!

It’s Ah Kwong and Myin’s BIG DAY this coming FRIDAY!!! There goes another bachelor… Haih…

GUYS,

I’m too knackered to even walk straight now, it’s been quite an inspirational Saturday for me where I’ve been chimped along with some friends for a pre-wedding photoshoot session. After been smeared over with mass sweat excretion under the evil fireball and insanely unfortunate events of red ants crawling up my pants and crotch, unknown bugs biting.

I therefore concluded… that marriage is a three ring circus: engagement ring, wedding ring, and SUFFERING!

Will update more on this soon enough, but before that… let me get done with the Singapore post first!